Mardi Gras is around the corner. For many, the day includes eating delicious food before the start of the Lenten season.
Fortunately, if you’re a vegetarian or trying to eat a more plant-based diet, you can still enjoy your Fat Tuesday choices. We’ve put together a list of vegan recipes from some of our favorite food bloggers, including an iconic Louisiana-style king cake.
1. Vegan Jambalaya
This classic is loaded with hearty kidney beans, vegan sausage, rice and veggies Jambalaya recipe Can be made in your slow cooker.
2. Vegan Sausage and Mushroom Etouffee
this Vegan etouffee recipe Packed with flavor and ready within an hour.
3. Vegan beignets
This New Orleans classic is a must. Plus, this beignets Can be made in air fryer or oven!
4. Vegan Cajun Gumbo
There’s nothing heartier than a bowl of gumbo. And this recipe Can be made in instant pot or pressure cooker.
5. Oyster Mushroom Po’ Boys
this Po’ boy recipe Very easy to make, and the oyster mushrooms lend a meaty texture!
6. Vegan Cajun Tofu with Creamy Grits and Greens
You can’t go wrong with this flavorful dish. recipe here.
7. Vegan Praline King Cake
This vegan Mardi Gras favorite is made with praline.
As more people learn about the beast’s cruelty and Environmental degradation Inherent in animal agriculture, they favor meat and other animal products Healthy plant-based Food.
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