This Easy Creamy Chicken Broccoli Mushroom Dish is a fantastic quick meal option. It uses cooked chicken, which is a great way to use up leftover chicken and only takes 15 minutes from start to finish. Serve over rice, pasta or toast for a full, healthy meal.
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2 tbsp garlic
1/2 fried chicken
1 head broccoli
1/2 pack mushrooms
200 ml cooking cream
50 ml chicken broth
Add some salt and pepper to taste
Some butter/oil for cooking
I prepared this dish in the Song Cho stainless steel wok. A multi-layer stainless steel wok with no chemical coating, safe for cooking.
For more information about the product, see Song Cho e-shop for details.
2. Add cooking cream and chicken broth and add more seasonings if needed. Heat the mixture until it is bubbling/boiling.
3. Add the cooked broccoli, carrot, and fried chicken, simmer for a minute or until the chicken is heated through, and serve immediately.