This 1 pot mafe recipe (also known as African Peanut Stew) is incredibly easy to make, full of plant-based protein, and absolutely delicious. If you love peanut butter, you’ll love this hearty stew! This Maafe recipe is one of the first recipes I shared on the blog. I recently traveled to West Africa where I … Read more
This Broccoli Caesar Salad is such a delicious twist on Caesar! Roasted broccoli drizzled with a homemade Greek yogurt Caesar dressing, toasted golden breadcrumbs and lots of parmesan. The most delicious bowl ever! This will be your new favorite way to eat broccoli. I never thought I’d say “broccoli” and “darling” in the same sentence, … Read more
Greek omelet ingredients 8 large eggs, beaten 1 tablespoon olive oil 1 medium onion, diced 1 cup diced fresh tomatoes 1-10 pkg frozen spinach, thawed and drained 1/4 teaspoon salt 1/2 teaspoon black pepper 1/2 cup feta cheese, crumbled directions PREHEAT THE BROWER. Heat the oil in a large ovenproof swollen skillet. Add the onion … Read more
Note: The TKV newsletter and podcast have gone their separate ways this week. Check out my Holiday Gift Guide below and check out your favorite podcast platform for Episode 30: A Call with Dad. Listen on Spotify, Apple. If you need some gift ideas for the upcoming holidays, I’ve got you covered! Thanksgiving is over … Read more
Top Editor’s tip: Serve this at picnics, BBQs or beach days – simply dress 5 minutes before serving. Gaspacho Moreliano (mango, pineapple and jicama salad with an orange-lime dressing) Rick Martinez Print recipe “My mouth was watering when I started writing this headnote. West of Mexico City, in the city of Morelia, there’s an area … Read more
Despite their colors, a comparison between red and green peppers is essential to determine their effect on your dish. While there may be similarities in taste and texture, there are distinct differences to consider. Knowing these differences can help you choose the right peppers for your dish. This article brings the red vs. green pepper … Read more
home” Recipes » Courses » spice by: Thomas Published by: January 3, 23 Updated: January 3, 23 2 comments Go to RecipePrint Comments do it yourself Homemade vanilla sugar! only 2 ingredients And 5 minutes This is required to prepare aromatic Use it in sugar cakes, cookies, ice cream, coffee, oatmeal and more. it is … Read more
Disclosure: This post may contain affiliate links. I may receive a small commission for my endorsement, recommendation, testimonial and/or link to any product or service from this website. This Tomato Cucumber Basil Salad is a simple yet delicious mix of seasonal produce for fresh flavor from the garden! Vegan, gluten free, nut free and hassle … Read more
Mr. Hank sent me this recipe and it sounds delicious. I love cabbage rolls, but they’re a bit of a hassle — precook the cabbage and remove the leaves one at a time. This has all the great flavors without all the hassle. ingredients 1 pound lean ground beef 1 large onion, diced 3 garlic … Read more
This post may contain affiliate links, which means we make a small commission when you order through our links. If you’re looking for a tasty and nutritious chai latte recipe, you’ve come to the right place. In this recipe, I use MUD\WTR as a base: a coffee alternative of mine 5 coffee alternatives to wake … Read more