Sesame Noodles – Nicky’s Kitchen Sanctuary

These sesame noodles are easy to prepare with a beautiful savoury sesame flavour. They make a great side dish to go with your favourite Chinese main dish or serve as a simple main dish for lunch!

Tall image of sesame noodles in a bowl, topped with spring onions and sesame seeds against a dark background, on top of a wooden surface. The noodles are being lifted with a pair of wooden chopsticks.

INSTRUCTIONS 

  • Heat the two oils in a wok over a medium heat.

    1 tbsp neutral oil, 2 tbsp sesame oil

  • Add the sliced onion and cook for 2 minutes to slightly soften.

    1 onion

  • Add the garlic and cook for 1 minute, stirring constantly.

    2 cloves garlic

  • Add in the drained noodles, tahini, soy sauce, kecap manis, water, white pepper, sesame seeds and chilli flakes.

    410 g (14.5 oz) pack fresh medium egg noodles, 1 tbsp tahini, 2 tbsp dark soy sauce, 2 tbsp kecap manis, 3 tbsp water, ¼ tsp white pepper, 1 tbsp sesame seeds, ¼ tsp chilli flakes

  • Turn the heat up to high and fry, moving the noodles around the wok constantly, with a spatula until hot – about 3 minutes.

  • Turn off the heat and serve topped with spring onions and sesame seeds.

    2 spring onions, 1 tsp sesame seeds

✎ Notes

Want to use dried noodles?
Use approx 180g dried medium egg noodles (this should yield approx 410g noodles once cooked – but different brands can vary). Cook in boiling water as per the pack instructions, then drain and run under cold water until completely cold – this is to prevent the noodles from sticking together. 
Then use as per the recipe.

Nutritional information is approx, per serving (this recipes serves 4 as a side dish).

Nutrition

Calories: 332kcalCarbohydrates: 42gProtein: 9gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 6gTrans Fat: 0.01gSodium: 1176mgPotassium: 113mgFiber: 4gSugar: 12gVitamin A: 100IUVitamin C: 4mgCalcium: 46mgIron: 1mg

Some of the links in this post may be affiliate links – which means if you buy the product I get a small commission (at no extra cost to you). If you do buy, then thank you! That’s what helps us to keep Kitchen Sanctuary running. The nutritional information provided is approximate and can vary depending on several factors. For more information please see our Terms & Conditions.

Hi I’m Nicky

I love to cook and I want to share with you my favourite, delicious family friendly recipes. I want to inspire you to create fantastic food for your family every day.

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