Southwest Salad | Kathy’s Vegan Kitchen

Chopped Southwest Salad Recipe is a vegan version of a popular summer salad loaded with vegetables and black beans, all chopped into perfect bite-sized pieces with two dressing options to choose from.

When summer approaches, I crave refreshing salads. Chopped southwest salad, for instance, is one of my favorite salad recipes. But, of course, my chopped southwest salad is vegan, full of vibrant vegetables, and the southwest tastes. To ‘veganize’ a typical southwest salad recipe and make it oil-free, I used the freshest ingredients and provided two options for delicious southwest dressing recipes.