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Delicious and Easy Keto Air Fryer Cheddar Cottage Cheese Biscuits

Introduction

If you’re on a keto diet and looking to satisfy your biscuit cravings, you’re in the right place! These tasty Keto Air Fryer Cheddar Cottage Cheese Biscuits are not only low in carbs but also incredibly easy to make. Perfect for breakfast or as a snack, these biscuits combine rich flavors with a fluffy texture. Join us as we guide you through a hassle-free recipe that will have you whipping up a batch in no time!

Step-by-Step Instructions

What You’ll Need

1 cup cottage cheese

1 cup shredded cheddar cheese

2 eggs

1 cup almond flour

1/2 teaspoon baking powder

Salt and pepper to taste

Preparing Your Biscuits

First, preheat your air fryer to 350°F (175°C).

In a mixing bowl, combine the cottage cheese, shredded cheddar, and eggs. Mix until well blended.

Add the almond flour, baking powder, salt, and pepper. Stir until you have a consistent dough.

Using a spoon, scoop out portions of the dough and shape them into biscuits.

Place the biscuits in the air fryer basket, leaving some space between each one.

Cook for about 10-12 minutes or until the biscuits are golden brown.

Tips

For an extra kick of flavor, consider adding your favorite herbs or spices.

Experiment with different types of cheese for varied taste—Swiss or mozzarella can be great alternatives.

Keep an eye on the cooking time, as air fryer models can vary. Adjust accordingly for best results.

Alternative Methods

If you don’t have an air fryer, you can easily bake these Keto Air Fryer Cheddar Cottage Cheese Biscuits in the oven. Preheat to 375°F (190°C) and line a baking sheet with parchment paper. Place the shaped biscuits on the sheet and bake for 15-20 minutes or until golden.

Conclusion

These Keto Air Fryer Cheddar Cottage Cheese Biscuits are a fantastic way to enjoy a guilt-free snack or breakfast item packed with flavor. They’re simple to prepare and adapt well to different tastes and dietary preferences. Enjoy them warm from the air fryer, and don’t hesitate to share this recipe with fellow keto enthusiasts—you’ll want them to join in on the deliciousness!

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